Today's vegetable market pulse in Gujarat shows typical seasonal fluctuations. Our on-ground agents at the local Mandis have verified these rates as of 10 Sep 2026 to ensure accuracy for retail and wholesale buyers.
Note: The percentage changes (▲/▼) indicate today's price movement compared to the 7-day market average in Gujarat.
| Vegetable Name | Unit |
Mandi Price (vs. 7-day avg) |
Retail Price |
|---|---|---|---|
| Onion Big | Kg / Pcs | ₹ 55 ▲ 1.3% | ₹ 61 - 72 |
| Onion Small | Kg / Pcs | ₹ 63 ▼ 8.9% | ₹ 69 - 82 |
| Tomato | Kg / Pcs | ₹ 27 ▼ 3.8% | ₹ 30 - 35 |
| Potato | Kg / Pcs | ₹ 29 ▼ 0.1% | ₹ 32 - 38 |
| Carrot | Kg / Pcs | ₹ 49 ▼ 6% | ₹ 54 - 64 |
| Beetroot | Kg / Pcs | ₹ 46 ▲ 4.7% | ₹ 51 - 60 |
| Drumsticks | Kg / Pcs | ₹ 60 ▲ 6.5% | ₹ 66 - 78 |
| Green chili | Kg / Pcs | ₹ 59 ▼ 4.9% | ₹ 65 - 77 |
| French Beans (Green beans) | Kg / Pcs | ₹ 82 ▲ 1.6% | ₹ 90 - 107 |
| Garlic | Kg / Pcs | ₹ 215 ▼ 0.4% | ₹ 237 - 280 |
| Ginger | Kg / Pcs | ₹ 119 ▲ 4.6% | ₹ 131 - 155 |
| Okra (Ladies' finger) | Kg / Pcs | ₹ 43 ▲ 4.4% | ₹ 47 - 56 |
| Amaranth leaves | Kg / Pcs | ₹ 7 ▼ 19% | ₹ 8 - 9 |
| Amla | Kg / Pcs | ₹ 90 ▲ 8% | ₹ 99 - 117 |
| Ash gourd | Kg / Pcs | ₹ 19 ▲ 1.9% | ₹ 21 - 25 |
| Baby corn | Kg / Pcs | ₹ 43 ▼ 2.7% | ₹ 47 - 56 |
| Banana flower | Kg / Pcs | ₹ 18 ▼ 1.2% | ₹ 20 - 23 |
| Bell Pepper (Capsicum) | Kg / Pcs | ₹ 47 ▼ 5.8% | ₹ 52 - 61 |
| Bitter gourd | Kg / Pcs | ₹ 40 ▼ 6.7% | ₹ 44 - 52 |
| Bottlegourd | Kg / Pcs | ₹ 29 ▼ 4.9% | ₹ 32 - 38 |
| butter beans | Kg / Pcs | ₹ 49 ▲ 7.2% | ₹ 54 - 64 |
| Broad beans (fava beans, lima beans ) | Kg / Pcs | ₹ 44 ▼ 1.8% | ₹ 48 - 57 |
| Cabbage | Kg / Pcs | ₹ 30 ▼ 3.7% | ₹ 33 - 39 |
| Cauliflower | Kg / Pcs | ₹ 35 ▼ 5.8% | ₹ 39 - 46 |
| Cluster beans | Kg / Pcs | ₹ 45 ▲ 2.8% | ₹ 50 - 59 |
| Coconut (fresh) | Kg / Pcs | ₹ 63 ▼ 3.8% | ₹ 69 - 82 |
| Colocasia leaves (Taro leaves) | Kg / Pcs | ₹ 16 ▲ 5.2% | ₹ 18 - 21 |
| Colocasia roots (Taro roots) | Kg / Pcs | ₹ 30 ▲ 6.5% | ₹ 33 - 39 |
| Coriander leaves (Cilantro) | Kg / Pcs | ₹ 16 ▲ 24.8% | ₹ 18 - 21 |
| Corn | Kg / Pcs | ₹ 27 ▼ 11.5% | ₹ 30 - 35 |
| Cucumber | Kg / Pcs | ₹ 27 ▼ 6.1% | ₹ 30 - 35 |
| Curry leaves | Kg / Pcs | ₹ 40 ▲ 9.5% | ₹ 44 - 52 |
| Dill leaves | Kg / Pcs | ₹ 13 ▲ 18.5% | ₹ 14 - 17 |
| Eggplant (Brinjal or Aubergine) | Kg / Pcs | ₹ 40 ▲ 7.9% | ₹ 44 - 52 |
| Brinjal ( Big ) | Kg / Pcs | ₹ 74 ▼ 4.9% | ₹ 81 - 96 |
| Elephant Yam | Kg / Pcs | ₹ 42 ▲ 2.2% | ₹ 46 - 55 |
| Fenugreek leaves | Kg / Pcs | ₹ 11 ▼ 23.7% | ₹ 12 - 14 |
| Green onion (Scallian or Spring onion) | Kg / Pcs | ₹ 40 ▲ 4.3% | ₹ 44 - 52 |
| Green peas | Kg / Pcs | ₹ 54 ▼ 11.2% | ₹ 59 - 70 |
| Ivy gourd | Kg / Pcs | ₹ 42 ▲ 6% | ₹ 46 - 55 |
| Lemon (Lime) | Kg / Pcs | ₹ 40 ▼ 10.2% | ₹ 44 - 52 |
| Mango | Kg / Pcs | ₹ 51 ▼ 3% | ₹ 56 - 66 |
| Mint leaves | Kg / Pcs | ₹ 5 ▼ 9.4% | ₹ 6 - 7 |
| Mushroom | Kg / Pcs | ₹ 78 ▼ 9.1% | ₹ 86 - 101 |
| Mustard leaves | Kg / Pcs | ₹ 18 ▲ 14.6% | ₹ 20 - 23 |
| Plantain (raw banana) | Kg / Pcs | ₹ 8 ▼ 19.5% | ₹ 9 - 10 |
| Pumpkin | Kg / Pcs | ₹ 24 ▲ 6.9% | ₹ 26 - 31 |
| Radish (Daikon) | Kg / Pcs | ₹ 35 ▲ 4% | ₹ 39 - 46 |
| Ridge gourd | Kg / Pcs | ₹ 37 ▼ 7.5% | ₹ 41 - 48 |
| Shallot (pearl onion) | Kg / Pcs | ₹ 41 ▲ 1.1% | ₹ 45 - 53 |
| Snake gourd | Kg / Pcs | ₹ 37 ▼ 3.5% | ₹ 41 - 48 |
| Sorrel leaves | Kg / Pcs | ₹ 16 ▲ 14.8% | ₹ 18 - 21 |
| Spinach | Kg / Pcs | ₹ 17 ▲ 11.5% | ₹ 19 - 22 |
| Sweet potato | Kg / Pcs | ₹ 35 ▲ 3.1% | ₹ 39 - 46 |
The wholesale vegetable farmers' market in Gujarat typically opens at 6:30 AM and remains open until 1:30 PM for daily auctions.
There are 0 wholesale mandis/committees in . The wholesale vegetable farmers' market opens at 5:00 AM and remains open until 1:30 PM.
The pricing framework for fresh vegetables throughout Gujarat is dictated by an intricate network of agricultural output, extensive transport corridors, and diverse regional consumption patterns. From massive wholesale yards situated near urban centers like Ahmedabad and Surat to small farming hamlets in interior districts, vegetable costs fluctuate based on logistics, weather patterns, and supply chain mechanics. Tracking the journey of farm produce highlights the economic forces governing daily kitchen budgets.
Abundant harvests from fertile agricultural zones in Saurashtra and central Gujarat feed into key regional distribution points before dispersing to local markets. Whether acquiring fresh produce from neighborhood pushcarts in growing suburban developments or digital delivery applications in major cities, consumers pay prices influenced by a multi-tiered distribution network. Evaluating these distinct pricing layers provides clarity on why retail costs vary across different administrative zones.
At the center of the supply chain stand the major wholesale agricultural produce market committees. Prominent trading yards in areas like Jamalpur in Ahmedabad, Unjha, and the Sardar Market in Surat serve as primary benchmark centers where bulk commodities are auctioned. Wholesalers procure truckloads directly from farming cooperatives and independent cultivators located in agricultural villages such as Bechraji, Dehgam, and Padra.
When seasonal crop yields peak across districts such as Mehsana, Sabarkantha, and Anand, wholesale rates drop due to high market arrivals. Conversely, unseasonal rains or intense summer heatwaves that impact local crop yields can tighten regional supplies, pushing wholesale rates upward and causing an immediate ripple effect across retail shelves.
The transition from a wholesale yard to the final buyer involves a structured pricing spread. Retailers purchase in smaller quantities, introducing handling, transport, and storage costs that widen the gap between base mandi values and final retail price tags. Consumers encounter varying price points depending heavily on their chosen retail channel:
This diverse retail ecosystem ensures that households across different economic brackets can access fresh produce, with pricing variations reflecting the convenience and operational scale of each retail format.
Perishability remains a primary factor governing vegetable economics across the state. Highly delicate leafy greens, coriander, and soft fruits suffer rapid quality degradation under high temperatures. Vendors factor daily waste percentages directly into consumer pricing to offset unsold inventory that spoils before reaching a buyer.
Intra-state transport expenses further shape final market rates. Moving produce across vast distances to reach remote rural settlements in the Kutch district or tribal pockets in Dahod and Chhota Udaipur involves significant fuel consumption and vehicle maintenance overheads. Small-scale vendors operating in distant outposts must charge higher per-kilogram margins to absorb these transit costs and maintain a sustainable livelihood.
Consumer purchasing power creates distinct geographic pricing boundaries within the state. Urban centers and industrial corridors exhibit higher tolerance for elevated price brackets compared to rural hinterlands where local subsistence farming softens retail demand. Retailers calibrate their profit margins based on the purchasing capacity of specific neighborhoods.
Cultural festivities and community celebrations introduce sharp, temporary demand surges. During major regional celebrations like Navratri, Uttarayan, or community gatherings, consumer demand for specific vegetables, roots, and traditional ingredients multiplies rapidly. Local supply chains frequently experience intense, short-term consumption spikes, leading to temporary retail price inflation before markets stabilize back to baseline levels.
Gujarat functions as a major agricultural production and export corridor for domestic and international markets. Specialized cash crops, organic produce, and regional vegetable surpluses cultivated locally are frequently packaged and shipped outward to markets across India and abroad. This outward flow periodically tightens domestic inventory cushions, occasionally causing local market rates to edge upward when regional crop rotations experience transitional gaps.
Q: What is the Onion price in Gujarat today?
A: Today, Onion is trading at ₹55/kg in the Gujarat mandi. Retail prices for high-quality onions are currently between ₹66 - ₹83.
Q: How much is 1kg Tomato in Gujarat right now?
A: Tomato prices in Gujarat are ₹27 per kg at wholesale, with retail market rates hovering around ₹32 - ₹41.
Q: Current Potato rate in Gujarat?
A: The Potato (Alu) mandi rate in Gujarat is ₹29/kg today, verified by local market agents.
Q: Why is the Sorrel leaves rate fluctuating in Gujarat?
A: Prices for Sorrel leaves in Gujarat are influenced by seasonal harvests, transportation costs, and daily arrival volumes at the mandi.
Q: Is Garlic available for export-quality selection in Gujarat?
A: Yes, the Gujarat mandi provides sorted grades of Garlic. A-grade stock is trading at a modal price of ₹215 per kg today.
Q: Which mandi in Gujarat has the cheapest Beetroot?
A: Based on today's data, Gujarat is offering competitive rates for Beetroot at ₹46 per kg.
Q: How has the Green peas price in Gujarat changed over the last 30 days?
A: Monthly data for Gujarat shows that Green peas has remained relatively stable, settling at today's rate of ₹54.
Verified by Bala, Market Expert