Today's vegetable market pulse in Punjab shows typical seasonal fluctuations. Our on-ground agents at the local Mandis have verified these rates as of 12 Aug 2026 to ensure accuracy for retail and wholesale buyers.
Note: The percentage changes (▲/▼) indicate today's price movement compared to the 7-day market average in Punjab.
| Vegetable Name | Unit |
Mandi Price (vs. 7-day avg) |
Retail Price |
|---|---|---|---|
| Onion Big | Kg / Pcs | ₹ 31 ▲ 5.6% | ₹ 34 - 40 |
| Onion Small | Kg / Pcs | ₹ 52 ▲ 3.1% | ₹ 57 - 68 |
| Tomato | Kg / Pcs | ₹ 20 ▲ 9.5% | ₹ 22 - 26 |
| Potato | Kg / Pcs | ₹ 26 ▲ 15.6% | ₹ 29 - 34 |
| Carrot | Kg / Pcs | ₹ 48 ▲ 1.4% | ₹ 53 - 62 |
| Beetroot | Kg / Pcs | ₹ 41 ▲ 9.9% | ₹ 45 - 53 |
| Drumsticks | Kg / Pcs | ₹ 50 ▲ 4.8% | ₹ 55 - 65 |
| Green chili | Kg / Pcs | ₹ 59 ▲ 11.5% | ₹ 65 - 77 |
| French Beans (Green beans) | Kg / Pcs | ₹ 72 ▲ 5.4% | ₹ 79 - 94 |
| Garlic | Kg / Pcs | ₹ 177 ▲ 4.6% | ₹ 195 - 230 |
| Ginger | Kg / Pcs | ₹ 99 ▲ 10.4% | ₹ 109 - 129 |
| Okra (Ladies' finger) | Kg / Pcs | ₹ 33 ▼ 3.7% | ₹ 36 - 43 |
| Amaranth leaves | Kg / Pcs | ₹ 8 ▲ 3.5% | ₹ 9 - 10 |
| Amla | Kg / Pcs | ₹ 90 ▲ 9.9% | ₹ 99 - 117 |
| Ash gourd | Kg / Pcs | ₹ 17 ▲ 8.1% | ₹ 19 - 22 |
| Baby corn | Kg / Pcs | ₹ 38 ▲ 2.7% | ₹ 42 - 49 |
| Banana flower | Kg / Pcs | ₹ 17 ▲ 7.5% | ₹ 19 - 22 |
| Bell Pepper (Capsicum) | Kg / Pcs | ₹ 45 ▲ 4.4% | ₹ 50 - 59 |
| Bitter gourd | Kg / Pcs | ₹ 36 ▲ 1.3% | ₹ 40 - 47 |
| Bottlegourd | Kg / Pcs | ₹ 29 ▲ 12.3% | ₹ 32 - 38 |
| butter beans | Kg / Pcs | ₹ 45 ▲ 13% | ₹ 50 - 59 |
| Broad beans (fava beans, lima beans ) | Kg / Pcs | ₹ 40 ▲ 5.4% | ₹ 44 - 52 |
| Cabbage | Kg / Pcs | ₹ 29 ▲ 8.5% | ₹ 32 - 38 |
| Cauliflower | Kg / Pcs | ₹ 35 ▲ 12.4% | ₹ 39 - 46 |
| Cluster beans | Kg / Pcs | ₹ 41 ▲ 8.4% | ₹ 45 - 53 |
| Coconut (fresh) | Kg / Pcs | ₹ 60 ▲ 7.9% | ₹ 66 - 78 |
| Colocasia leaves (Taro leaves) | Kg / Pcs | ₹ 16 ▲ 22.6% | ₹ 18 - 21 |
| Colocasia roots (Taro roots) | Kg / Pcs | ₹ 24 ▼ 1.3% | ₹ 26 - 31 |
| Coriander leaves (Cilantro) | Kg / Pcs | ₹ 12 ▲ 14.8% | ₹ 13 - 16 |
| Corn | Kg / Pcs | ₹ 26 ▲ 0% | ₹ 29 - 34 |
| Cucumber | Kg / Pcs | ₹ 26 ▲ 5.7% | ₹ 29 - 34 |
| Curry leaves | Kg / Pcs | ₹ 33 ▲ 6.5% | ₹ 36 - 43 |
| Dill leaves | Kg / Pcs | ₹ 9 ▼ 8.7% | ₹ 10 - 12 |
| Eggplant (Brinjal or Aubergine) | Kg / Pcs | ₹ 36 ▲ 14.6% | ₹ 40 - 47 |
| Brinjal ( Big ) | Kg / Pcs | ₹ 76 ▲ 11.5% | ₹ 84 - 99 |
| Elephant Yam | Kg / Pcs | ₹ 36 ▲ 5.6% | ₹ 40 - 47 |
| Fenugreek leaves | Kg / Pcs | ₹ 11 ▼ 4.3% | ₹ 12 - 14 |
| Green onion (Scallian or Spring onion) | Kg / Pcs | ₹ 33 ▲ 0.8% | ₹ 36 - 43 |
| Green peas | Kg / Pcs | ₹ 50 ▼ 0.5% | ₹ 55 - 65 |
| Ivy gourd | Kg / Pcs | ₹ 33 ▲ 1.8% | ₹ 36 - 43 |
| Lemon (Lime) | Kg / Pcs | ₹ 50 ▲ 34.2% | ₹ 55 - 65 |
| Mango | Kg / Pcs | ₹ 48 ▲ 7.7% | ₹ 53 - 62 |
| Mint leaves | Kg / Pcs | ₹ 5 ▲ 11.1% | ₹ 6 - 7 |
| Mushroom | Kg / Pcs | ₹ 77 ▲ 4.5% | ₹ 85 - 100 |
| Mustard leaves | Kg / Pcs | ₹ 13 ▼ 3.1% | ₹ 14 - 17 |
| Plantain (raw banana) | Kg / Pcs | ₹ 10 ▲ 11.7% | ₹ 11 - 13 |
| Pumpkin | Kg / Pcs | ₹ 22 ▲ 16.3% | ₹ 24 - 29 |
| Radish (Daikon) | Kg / Pcs | ₹ 32 ▲ 12.5% | ₹ 35 - 42 |
| Ridge gourd | Kg / Pcs | ₹ 34 ▲ 2.5% | ₹ 37 - 44 |
| Shallot (pearl onion) | Kg / Pcs | ₹ 38 ▲ 11.9% | ₹ 42 - 49 |
| Snake gourd | Kg / Pcs | ₹ 36 ▲ 9.9% | ₹ 40 - 47 |
| Sorrel leaves | Kg / Pcs | ₹ 13 ▲ 7.9% | ₹ 14 - 17 |
| Spinach | Kg / Pcs | ₹ 10 ▼ 14.1% | ₹ 11 - 13 |
| Sweet potato | Kg / Pcs | ₹ 31 ▲ 7.1% | ₹ 34 - 40 |
The wholesale vegetable farmers' market in Punjab typically opens at 6:30 AM and remains open until 1:30 PM for daily auctions.
There are 0 wholesale mandis/committees in . The wholesale vegetable farmers' market opens at 5:00 AM and remains open until 1:30 PM.
Vegetable pricing mechanisms across Punjab are deeply rooted in the fertile Indo-Gangetic plains, where intensive agriculture shapes rural economies and urban food supply chains alike. From the extensive farming tracts of Malwa and Doaba to the border regions of Majha, the state functions as a massive agricultural powerhouse. Rural farming communities in agricultural hubs such as Khanna, Abohar, Jalandhar, Patiala, and Batala experience constant pricing fluctuations driven by seasonal crop cycles, transport networks, and market interventions by local mandis. Examining how regional farm outputs interact with consumer demand sheds light on the complex economic forces governing vegetable rates throughout the state.
The availability and adequacy of storage infrastructure play a massive role in stabilizing or destabilizing vegetable prices across Punjab. In major potato and vegetable producing belts around Jalandhar, Hoshiarpur, and Moga, cold storage facilities are relatively well-established for tuber crops, but perishable greens and seasonal vegetables often face severe logistical gaps. During peak harvest seasons, the lack of localized, small-scale cold chains in rural villages like Nakodar, Phagwara, Rajpura, and Zira can trigger distress selling. Local cultivators find themselves forced to unload perishable harvests like tomatoes, peas, and cauliflower at low wholesale prices to commission agents in local mandis simply to avoid complete crop rot.
Conversely, where large-scale cold storage complexes are concentrated—such as around major trading centers in Ludhiana, Amritsar, and Bathinda—traders and arhtiyas possess the capacity to hoard or systematically release produce. By holding back stocks during gluts and introducing them to the market when supplies tighten, these operators can influence local price curves. This dynamic often creates a sharp contrast where wholesale prices received by smallholder farmers remain depressed during bumper harvests, while retail consumers in cities like Mohali and Chandigarh face elevated purchasing costs.
Price stability for select commercial vegetables in Punjab is closely tied to the presence of food processing industries and contract farming arrangements. Districts like Sangrur, Ludhiana, and Patiala host various processing units, including potato chip manufacturing plants, frozen vegetable processing facilities, and paste production hubs. These industrial buyers provide a vital economic cushion by procuring bulk agricultural raw materials directly from farming clusters, establishing a guaranteed minimum price floor for specific high-yield crops.
Farmers operating near rural processing nodes in Samana, Malerkotla, Nabha, and Sirhind benefit from this industrial demand, which absorbs surplus yields that might otherwise crash open-market rates. Furthermore, Farmer Producer Organizations (FPOs) and cooperative societies across rural tracts actively engage in collective marketing, helping growers negotiate better terms and reducing their absolute reliance on traditional intermediary networks during volatile market phases.
While Punjab is a major producer of staple vegetables like potatoes, peas, and seasonal gourds, it regularly trades high volumes of produce with neighboring states including Haryana, Himachal Pradesh, Jammu and Kashmir, and Rajasthan. Key transit corridors connecting Jammu to Pathankot, and Himachal valleys to Anandpur Sahib, serve as vital arteries for transporting off-season vegetables into major wholesale markets like the New Grain Market in Ludhiana and the wholesale vegetable market in Jalandhar. Any disruption along these interstate transport routes—due to highway repairs, weather-related blockades in northern hill states, or fuel price revisions—instantly shifts pricing behavior across local retail shops from Firozpur down to Mansa.
Moreover, local consumer preference for fresh, locally harvested vegetables from nearby villages such as Doraha, Machhiwara, Sultanpur Lodhi, and Garhshankar creates niche pricing tiers. While these local varieties often command steady or premium rates due to perceived freshness, the broad baseline of daily vegetable expenses is heavily anchored by the steady arrival of transport trucks from interstate agricultural hubs. Balancing this high external trade volume with expanded local processing and cold chain investments remains vital for long-term price equilibrium.
Q: What is the Onion price in Punjab today?
A: Today, Onion is trading at ₹31/kg in the Punjab mandi. Retail prices for high-quality onions are currently between ₹37 - ₹47.
Q: How much is 1kg Tomato in Punjab right now?
A: Tomato prices in Punjab are ₹20 per kg at wholesale, with retail market rates hovering around ₹24 - ₹30.
Q: Current Potato rate in Punjab?
A: The Potato (Alu) mandi rate in Punjab is ₹26/kg today, verified by local market agents.
Q: What is the price of native (Desi) Sweet potato in Punjab?
A: Desi Sweet potato varieties in Punjab are currently retailing at a premium price of ₹37 - 47 per kg.
Q: Is there a shortage of Plantain (raw banana) in Punjab markets?
A: Based on today's arrivals at the Punjab mandi, the supply of Plantain (raw banana) is stable with a rate of ₹10/kg.
Q: Does Punjab export Drumsticks to other states?
A: Yes, Punjab is a major hub for Drumsticks, and today's local price is ₹50 per kg.
Q: What is the price of organic Onion Small in Punjab?
A: Organic Onion Small usually carries a 20-30% premium over the mandi rate of ₹52 per kg.
Verified by Bala, Market Expert