Today's vegetable market pulse in Lucknow shows typical seasonal fluctuations. Our on-ground agents at the local Mandis have verified these rates as of 28 Jul 2026 to ensure accuracy for retail and wholesale buyers.
Note: The percentage changes (▲/▼) indicate today's price movement compared to the 7-day market average in Uttar Pradesh.
| Vegetable Name | Unit |
Mandi Price (vs. 7-day avg) |
Retail Price |
|---|---|---|---|
| Onion Big | Kg / Pcs | ₹ 25 ▲ 4.3% | ₹ 28 - 33 |
| Onion Small | Kg / Pcs | ₹ 45 ▲ 9% | ₹ 50 - 59 |
| Tomato | Kg / Pcs | ₹ 18 ▲ 4.1% | ₹ 20 - 23 |
| Potato | Kg / Pcs | ₹ 21 ▲ 8.4% | ₹ 23 - 27 |
| Carrot | Kg / Pcs | ₹ 44 ▲ 10.3% | ₹ 48 - 57 |
| Beetroot | Kg / Pcs | ₹ 35 ▲ 7.6% | ₹ 39 - 46 |
| Drumsticks | Kg / Pcs | ₹ 55 ▼ 12.5% | ₹ 61 - 72 |
| Green chili | Kg / Pcs | ₹ 48 ▲ 3.6% | ₹ 53 - 62 |
| French Beans (Green beans) | Kg / Pcs | ₹ 65 ▲ 7.4% | ₹ 72 - 85 |
| Garlic | Kg / Pcs | ₹ 155 ▲ 4.9% | ₹ 171 - 202 |
| Ginger | Kg / Pcs | ₹ 122 ▲ 11.3% | ₹ 134 - 159 |
| Okra (Ladies' finger) | Kg / Pcs | ₹ 27 ▲ 11.8% | ₹ 30 - 35 |
| Amaranth leaves | Kg / Pcs | ₹ 8 ▲ 19.9% | ₹ 9 - 10 |
| Amla | Kg / Pcs | ₹ 84 ▲ 9% | ₹ 92 - 109 |
| Ash gourd | Kg / Pcs | ₹ 14 ▲ 0.3% | ₹ 15 - 18 |
| Baby corn | Kg / Pcs | ₹ 34 ▲ 2.3% | ₹ 37 - 44 |
| Banana flower | Kg / Pcs | ₹ 13 ▼ 3.5% | ₹ 14 - 17 |
| Bell Pepper (Capsicum) | Kg / Pcs | ₹ 42 ▲ 12.7% | ₹ 46 - 55 |
| Bitter gourd | Kg / Pcs | ₹ 36 ▲ 13.2% | ₹ 40 - 47 |
| Bottlegourd | Kg / Pcs | ₹ 22 ▼ 1.4% | ₹ 24 - 29 |
| butter beans | Kg / Pcs | ₹ 40 ▲ 16.6% | ₹ 44 - 52 |
| Broad beans (fava beans, lima beans ) | Kg / Pcs | ₹ 34 ▲ 1.6% | ₹ 37 - 44 |
| Cabbage | Kg / Pcs | ₹ 24 ▲ 3.4% | ₹ 26 - 31 |
| Cauliflower | Kg / Pcs | ₹ 30 ▲ 8.9% | ₹ 33 - 39 |
| Cluster beans | Kg / Pcs | ₹ 36 ▲ 7.9% | ₹ 40 - 47 |
| Coconut (fresh) | Kg / Pcs | ₹ 51 ▲ 4.2% | ₹ 56 - 66 |
| Colocasia leaves (Taro leaves) | Kg / Pcs | ₹ 10 ▼ 14% | ₹ 11 - 13 |
| Colocasia roots (Taro roots) | Kg / Pcs | ₹ 25 ▲ 17.3% | ₹ 28 - 33 |
| Coriander leaves (Cilantro) | Kg / Pcs | ₹ 8 ▼ 16.2% | ₹ 9 - 10 |
| Corn | Kg / Pcs | ₹ 23 ▲ 2.7% | ₹ 25 - 30 |
| Cucumber | Kg / Pcs | ₹ 24 ▲ 9.5% | ₹ 26 - 31 |
| Curry leaves | Kg / Pcs | ₹ 28 ▲ 2.5% | ₹ 31 - 36 |
| Dill leaves | Kg / Pcs | ₹ 9 ▲ 6.1% | ₹ 10 - 12 |
| Eggplant (Brinjal or Aubergine) | Kg / Pcs | ₹ 32 ▲ 15.9% | ₹ 35 - 42 |
| Brinjal ( Big ) | Kg / Pcs | ₹ 61 ▲ 0.7% | ₹ 67 - 79 |
| Elephant Yam | Kg / Pcs | ₹ 34 ▲ 11.8% | ₹ 37 - 44 |
| Fenugreek leaves | Kg / Pcs | ₹ 13 ▲ 25.4% | ₹ 14 - 17 |
| Green onion (Scallian or Spring onion) | Kg / Pcs | ₹ 29 ▲ 11.5% | ₹ 32 - 38 |
| Green peas | Kg / Pcs | ₹ 46 ▲ 1.7% | ₹ 51 - 60 |
| Ivy gourd | Kg / Pcs | ₹ 34 ▲ 15.5% | ₹ 37 - 44 |
| Lemon (Lime) | Kg / Pcs | ₹ 50 ▼ 1.6% | ₹ 55 - 65 |
| Mango | Kg / Pcs | ₹ 14 ▲ 0.6% | ₹ 15 - 18 |
| Mint leaves | Kg / Pcs | ₹ 4 ▼ 12.1% | ₹ 4 - 5 |
| Mushroom | Kg / Pcs | ₹ 71 ▲ 11.3% | ₹ 78 - 92 |
| Mustard leaves | Kg / Pcs | ₹ 11 ▼ 9.8% | ₹ 12 - 14 |
| Plantain (raw banana) | Kg / Pcs | ₹ 9 ▲ 17% | ₹ 10 - 12 |
| Pumpkin | Kg / Pcs | ₹ 16 ▼ 2.1% | ₹ 18 - 21 |
| Radish (Daikon) | Kg / Pcs | ₹ 29 ▲ 14% | ₹ 32 - 38 |
| Ridge gourd | Kg / Pcs | ₹ 32 ▲ 10.6% | ₹ 35 - 42 |
| Shallot (pearl onion) | Kg / Pcs | ₹ 32 ▲ 5.6% | ₹ 35 - 42 |
| Snake gourd | Kg / Pcs | ₹ 32 ▲ 9.4% | ₹ 35 - 42 |
| Sorrel leaves | Kg / Pcs | ₹ 13 ▲ 20.9% | ₹ 14 - 17 |
| Spinach | Kg / Pcs | ₹ 13 ▲ 22.8% | ₹ 14 - 17 |
| Sweet potato | Kg / Pcs | ₹ 30 ▲ 17.3% | ₹ 33 - 39 |
The wholesale vegetable farmers' market in Uttar Pradesh (Lucknow) typically opens at 6:30 AM and remains open until 1:30 PM for daily auctions.
There are 7 wholesale mandis/committees in Lucknow. The wholesale vegetable farmers' market opens at 5:00 AM and remains open until 1:30 PM.
As the primary urban agglomeration and administrative center of Awadh, Lucknow maintains a massive appetite for everyday horticultural produce. The continuous influx of populations into residential areas has placed significant pressure on the surrounding agrarian networks to upscale yields. Because the city balances local rural peri urban farming with heavy commercial imports from neighboring states, vegetable price behaviour inside the metropolitan limits is highly dynamic, reacting swiftly to supply transitions, weather changes, and logistic handling parameters.
The agricultural layout catering to Lucknow is spread widely across multiple specialized blocks. While specific areas like Malihabad are globally renowned for seasonal orchards, substantial tracts of fertile land are explicitly utilized for short duration vegetable cycles. Key crops grown within the district borders include cauliflowers, cabbages, eggplants, tomatoes, green chillies, potatoes, and high value leafy variations. The major regional assembly points and cultivation zones include:
Dozens of interior agrarian villages like Juggaur, Banthra, Piparsand, Anora Kalan, Kathwara, Papnamau, and Benti act as immediate feeding grounds. Small scale growers from these rural settlements harvest fresh coriander, mint, spinach, and okra at dawn, moving them directly to peripheral collection points to meet the early morning urban demands.
The Gangetic alluvial soil across Lucknow requires consistent irrigation management, making the seasonal southwest monsoon a vital determinant of market values. Balanced precipitation events significantly rejuvenate groundwater resources across rural areas like Itunja and Nigohan, leading to bumper harvests of native gourds, beans, and cucumbers. During periods of abundant field arrivals, wholesale benchmarks drop, providing considerable relief to household budgets.
However, excessive or erratic downpours alter this equilibrium. Low lying farmlands situated near the Gomti river basin face severe issues with waterlogging, which quickly causes root rot in standing tomato and green chilli fields. When local yields fail in vulnerable spots like Ghaila or Behta, market inflows experience abrupt shortages. Perishable leafy greens undergo immediate price fluctuations, as high ambient humidity shortens shelf life and triggers a competitive bidding atmosphere among retail operators.
Transportation frameworks are fundamental to controlling how vegetable benchmarks are calibrated in major municipal hubs. Lucknow is strategically positioned as a central redistribution node for the entire central Uttar Pradesh region. Large wholesale yards, most notably the Naveen Galla Mandi at Sitapur Road and the Dubagga Sabzi Mandi on Hardoi Road, receive hundreds of heavy transport trucks daily. While local villages feed seasonal variety into these mandis, bulky cold storage items like potatoes, alongside off season onions and tomatoes, travel extensive distances via national highways from remote growing states.
Fuel overheads, vehicle rental adjustments, and highway toll charges add an immediate premium to these imported provisions. When logistical bottlenecks happen due to weather conditions or transport strikes along regional highways, incoming volume drops, forcing retail rates higher in localized neighborhood markets like Kaiserbagh, Nishatganj, Chowk, and Aliganj. Simultaneously, high quality regional items from blocks like Mohanlalganj are occasionally diverted outwards to higher paying urban centers, keeping local retail valuations elevated.
The competitive environment in the central markets is shaped by an intricate interplay between traditional commission agents, wholesale cartels, and hundreds of decentralized street vendors. In sprawling centers like the Chandganj market or local weekly haats, direct vendor to consumer transactions help keep baseline daily commodity costs within reasonable limits during winter harvest peaks.
Furthermore, the steady expansion of digital procurement channels, instant delivery networks, and organized grocery chains has added fresh layers to the traditional pricing mechanism. These modern entities purchase premium grade items directly from advanced farmer groups in blocks like Chinhat and Bakshi Ka Talab, bypassing conventional intermediaries. While this mechanism secures predictable profit margins for selective agrarian families, it occasionally reduces the volume of premium visual grade produce flowing into traditional retail stalls, altering the general pricing structures experienced by regular suburban consumers.
Q: What is the Onion price in Lucknow today?
A: Today, Onion is trading at ₹25/kg in the Lucknow mandi. Retail prices for high-quality onions are currently between ₹30 - ₹38.
Q: How much is 1kg Tomato in Lucknow right now?
A: Tomato prices in Lucknow are ₹18 per kg at wholesale, with retail market rates hovering around ₹22 - ₹27.
Q: Current Potato rate in Lucknow?
A: The Potato (Alu) mandi rate in Lucknow is ₹21/kg today, verified by local market agents.
Q: Does Lucknow get Green onion (Scallian or Spring onion) supply from other states?
A: Yes, depending on the season, Lucknow imports Green onion (Scallian or Spring onion) from neighboring states to meet local demand.
Q: Who determines the daily rate of Dill leaves in Lucknow?
A: The Market Committee (APMC) in Lucknow determines the rate based on daily supply and demand auctions.
Q: What is the difference between wholesale and retail is_active rates in Lucknow?
A: The wholesale rate is ₹1, whereas the retail price in Lucknow includes a markup for transport and handling, reaching ₹1 - 2.
Q: What is the price of poly-house grown Beetroot in Lucknow?
A: Poly-house or greenhouse Beetroot typically sells at a 15-20% higher rate than the open-field price of ₹35 in Lucknow.
Verified by Bala, Market Expert