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Tirunelveli Vegetable Prices Today: 13 Sep 2026

Today's vegetable market pulse in Tirunelveli shows typical seasonal fluctuations. Our on-ground agents at the local Mandis have verified these rates as of 13 Sep 2026 to ensure accuracy for retail and wholesale buyers.

Note: The percentage changes (▲/▼) indicate today's price movement compared to the 7-day market average in Tamil Nadu.

Vegetables price in Tirunelveli

Vegetable Name Unit Mandi Price
(vs. 7-day avg)
Retail Price
Onion Big Kg / Pcs ₹ 55 ▲ 5.2% ₹ 61 - 72
Onion Small Kg / Pcs ₹ 61 ▼ 6.4% ₹ 67 - 79
Tomato Kg / Pcs ₹ 28 ▼ 0.8% ₹ 31 - 36
Potato Kg / Pcs ₹ 30 ▲ 5.9% ₹ 33 - 39
Carrot Kg / Pcs ₹ 47 ▼ 5.4% ₹ 52 - 61
Beetroot Kg / Pcs ₹ 40 ▼ 4.8% ₹ 44 - 52
Drumsticks Kg / Pcs ₹ 50 ▲ 7.8% ₹ 55 - 65
Green chili Kg / Pcs ₹ 55 ▼ 8.2% ₹ 61 - 72
French Beans (Green beans) Kg / Pcs ₹ 79 ▲ 1.8% ₹ 87 - 103
Garlic Kg / Pcs ₹ 202 ▼ 0.3% ₹ 222 - 263
Ginger Kg / Pcs ₹ 115 ▲ 4.5% ₹ 127 - 150
Okra (Ladies' finger) Kg / Pcs ₹ 42 ▲ 7.6% ₹ 46 - 55
Amaranth leaves Kg / Pcs ₹ 8 ▼ 6.8% ₹ 9 - 10
Amla Kg / Pcs ₹ 80 ▲ 0.2% ₹ 88 - 104
Ash gourd Kg / Pcs ₹ 18 ▼ 1.9% ₹ 20 - 23
Baby corn Kg / Pcs ₹ 43 ▲ 0.9% ₹ 47 - 56
Banana flower Kg / Pcs ₹ 18 ▲ 3.3% ₹ 20 - 23
Bell Pepper (Capsicum) Kg / Pcs ₹ 48 ▼ 1.5% ₹ 53 - 62
Bitter gourd Kg / Pcs ₹ 43 ▲ 4% ₹ 47 - 56
Bottlegourd Kg / Pcs ₹ 29 ▼ 1.9% ₹ 32 - 38
butter beans Kg / Pcs ₹ 48 ▲ 7.9% ₹ 53 - 62
Broad beans (fava beans, lima beans ) Kg / Pcs ₹ 40 ▼ 8% ₹ 44 - 52
Cabbage Kg / Pcs ₹ 29 ▼ 3.7% ₹ 32 - 38
Cauliflower Kg / Pcs ₹ 37 ▲ 3.8% ₹ 41 - 48
Cluster beans Kg / Pcs ₹ 43 ▲ 2% ₹ 47 - 56
Coconut (fresh) Kg / Pcs ₹ 65 ▲ 3.7% ₹ 72 - 85
Colocasia leaves (Taro leaves) Kg / Pcs ₹ 15 ▼ 1% ₹ 17 - 20
Colocasia roots (Taro roots) Kg / Pcs ₹ 27 ▼ 0.5% ₹ 30 - 35
Coriander leaves (Cilantro) Kg / Pcs ₹ 11 ▼ 13.7% ₹ 12 - 14
Corn Kg / Pcs ₹ 32 ▲ 9% ₹ 35 - 42
Cucumber Kg / Pcs ₹ 29 ▲ 2.5% ₹ 32 - 38
Curry leaves Kg / Pcs ₹ 37 ▲ 5.9% ₹ 41 - 48
Dill leaves Kg / Pcs ₹ 12 ▲ 10.6% ₹ 13 - 16
Eggplant (Brinjal or Aubergine) Kg / Pcs ₹ 37 ▲ 5.7% ₹ 41 - 48
Brinjal ( Big ) Kg / Pcs ₹ 71 ▼ 5% ₹ 78 - 92
Elephant Yam Kg / Pcs ₹ 40 ▲ 2.4% ₹ 44 - 52
Fenugreek leaves Kg / Pcs ₹ 10 ▼ 20.8% ₹ 11 - 13
Green onion (Scallian or Spring onion) Kg / Pcs ₹ 38 ▲ 5.6% ₹ 42 - 49
Green peas Kg / Pcs ₹ 61 ▲ 7.2% ₹ 67 - 79
Ivy gourd Kg / Pcs ₹ 38 ▲ 1.5% ₹ 42 - 49
Lemon (Lime) Kg / Pcs ₹ 40 ▼ 12.1% ₹ 44 - 52
Mango Kg / Pcs ₹ 63 ▼ 4.8% ₹ 69 - 82
Mint leaves Kg / Pcs ₹ 6 ▲ 8.1% ₹ 7 - 8
Mushroom Kg / Pcs ₹ 89 ▲ 8.1% ₹ 98 - 116
Mustard leaves Kg / Pcs ₹ 15 ▼ 1.3% ₹ 17 - 20
Plantain (raw banana) Kg / Pcs ₹ 12 ▲ 17.6% ₹ 13 - 16
Pumpkin Kg / Pcs ₹ 19 ▼ 9.2% ₹ 21 - 25
Radish (Daikon) Kg / Pcs ₹ 33 ▲ 1.6% ₹ 36 - 43
Ridge gourd Kg / Pcs ₹ 40 ▲ 6.2% ₹ 44 - 52
Shallot (pearl onion) Kg / Pcs ₹ 39 ▼ 0.1% ₹ 43 - 51
Snake gourd Kg / Pcs ₹ 37 ▼ 0.7% ₹ 41 - 48
Sorrel leaves Kg / Pcs ₹ 13 ▼ 6.1% ₹ 14 - 17
Spinach Kg / Pcs ₹ 13 ▼ 3.9% ₹ 14 - 17
Sweet potato Kg / Pcs ₹ 36 ▲ 8.8% ₹ 40 - 47
📅 Price Date: 11 Sep 2026

Tirunelveli Vegetables Price Today

The wholesale vegetable farmers' market in Tamil Nadu (Tirunelveli) typically opens at 6:30 AM and remains open until 1:30 PM for daily auctions.

Find Vegetables Price for other Locations

Tirunelveli Vegetables Price Today

There are 11 wholesale mandis/committees in Tirunelveli. The wholesale vegetable farmers' market opens at 5:00 AM and remains open until 1:30 PM.

Understanding Local Vegetable Market Dynamics in Tirunelveli District

Tirunelveli district, situated profoundly in the southern tip of Tamil Nadu, possesses a remarkably rich and diverse agricultural heritage. Fed by the perennial Tamirabarani river basin, the region experiences a unique microclimate that allows for robust multi crop cultivation across various blocks. The daily price behaviour of fresh greens, country vegetables, and essential kitchen staples within the district remains highly fluid, responding continuously to localized harvesting schedules, transport operational parameters, and outbound trading demands.

Major Vegetables and Regional Production Hubs

The geography of Tirunelveli transitions beautifully from the foot of the Western Ghats to dry coastal plains, paving the way for distinctive crop layouts. While extensive riverine belts are globally recognized for premium paddy varieties, significant acreage is explicitly allocated to commercial vegetables, country gourds, and regional spices. The primary crops grown include drumsticks, small sambar onions, tomatoes, red chillies, eggplants, ladiesfinger, and a vast variety of tropical leafy greens like amaranth and agathi. The primary cultivation zones and rural assembly blocks include:

Dozens of interior rural settlements and local villages, such as Gangaikondan, Thalayuthu, Munneerpallam, Melapattam, Sivanthipatti, Singampatti, Eruvadi, Poolam, Moolaikkaraipatty, Panagudi, Pazhavoor, and Samugarengapuram, act as immediate food feeders. Small scale growers from these peripheral pockets work tirelessly during the cooler pre dawn hours to harvest fresh green chillies, long beans, and ridge gourds, transferring them rapidly to local collection yards to avoid spoilage from heat exposure.

Monsoon Dualities and Seasonal Price Swings

The agricultural rhythm of Tirunelveli responds dynamically to a dual monsoon cycle, operating through the Kar season under the southwest monsoon and the high stakes Pishanam season under the northeast monsoon. Balanced and timely precipitation revitalizes the deep groundwater networks and fills vital local storage channels, fueling a heavy surge in the yield of summer cucurbits and tropical leafy vegetables. When local marketing lanes are flooded with abundant farm arrivals from pockets like Manur or Kalakadu, wholesale benchmarks drop significantly, offering budget relief to local household economies.

However, climatic shifts or excessive downpours alter this equilibrium. Heavily concentrated northeast monsoon rains can cause rapid waterlogging and flash floods across low lying fields near the Tamirabarani banks, inducing severe root rot and crop failure in standing tomato and chilli fields. When local production drops unexpectedly in vulnerable patches like Ambasamudram, acute market shortages occur. Highly perishable greens and short duration country vegetables experience instant price fluctuations as retail vendors bid intensely for limited daily stocks at key distribution points.

Logistical Management and Outbound Trade Movements

Transportation frameworks and truck freight overheads exercise a major influence on how everyday vegetable valuations are calibrated across town centers. Tirunelveli is strategically positioned with solid highway connectivity linking the southern coast to neighboring districts and cross border markets. Sprawling distribution yards, most notably the central Tirunelveli Town Market, Palayamkottai Sabji Bazar, and localized rural mandis, manage massive daily volumes. Large quantities of regional surpluses, particularly high demand drumsticks and small red onions from Radhapuram and Valliyoor, are systematically exported out to mega consumer markets like Madurai, Thoothukudi, and across the border into southern Kerala.

This heavy outward migration of regional food stock can occasionally create structural scarcity at local retail stalls, exerting an upward push on home market prices. Conversely, out of season commodities and basic essentials that cannot be grown abundantly within local villages must travel extensive distances via national highways. Any adjustments in commercial fuel charges or transit delays instantly translate into higher wholesale benchmarks, forcing local retail vendors in town sub divisions to increase consumer rates to preserve their narrow daily livelihood earnings.

Market Competition and Evolving Distribution Tendencies

The trading landscape within the primary municipal yards is defined by an active interaction between independent agrarian producers, traditional commission agents, and decentralized street vendors. In bustling retail areas and localized weekly haats, direct vendor to consumer dynamics help keep baseline commodity costs stable during peak harvesting blocks, protecting everyday households from arbitrary markups.

Furthermore, the rising presence of localized Uzhavar Sandhais (farmers markets) across suburban limits enables growers to sell their harvest directly to families, bypassing multiple layers of intermediaries. Simultaneously, modern agricultural cooperative networks are gradually introducing micro irrigation and improved sorting methods in blocks like Nanguneri. As these farming networks strengthen, an increasing volume of top visual grade vegetables is channeled directly to premium external urban distributors, altering the general volume distribution and keeping the baseline retail cost structures within local town boundaries firm across shifting seasons.

Frequently Asked Questions (FAQ) - Tirunelveli

Q: What is the Onion price in Tirunelveli today?

A: Today, Onion is trading at ₹55/kg in the Tirunelveli mandi. Retail prices for high-quality onions are currently between ₹66 - ₹83.

Q: How much is 1kg Tomato in Tirunelveli right now?

A: Tomato prices in Tirunelveli are ₹28 per kg at wholesale, with retail market rates hovering around ₹34 - ₹42.

Q: Current Potato rate in Tirunelveli?

A: The Potato (Alu) mandi rate in Tirunelveli is ₹30/kg today, verified by local market agents.

Q: Who determines the daily rate of Fenugreek leaves in Tirunelveli?

A: The Market Committee (APMC) in Tirunelveli determines the rate based on daily supply and demand auctions.

Q: What is the 7-day price trend for Beetroot in Tirunelveli?

A: The price of Beetroot has been stable over the last week, settling at ₹40 per kg today.

Q: What is the price of A-grade Bottlegourd in Tirunelveli?

A: Premium quality Bottlegourd is being sold at ₹29 per kg in Tirunelveli wholesale markets.

Q: Is Drumsticks a seasonal vegetable in Tamil Nadu?

A: While available year-round, Drumsticks prices in Tamil Nadu are lowest during the peak harvest season.

Verified by Bala, Market Expert